Cholesterol 25mg. Fitnessziele: Herzgesundheit. Pacific oysters have been commerially farmed on the banks of the Camel estuary since the 1960's. There are some foods so polarizing as to leave no middle ground. Our shellfish farms yield some of the best, and freshest oysters. View / Add. We farm oysters in several locations across Western Washington and British Columbia, that each capture many unique flavor profiles. in Portland, OR. 0%. Pacific Oysters Medium-sized. The only unfortunate part was that 2of the 30 ordered were empty shells. Hours. Tuesday -Sunday 9-5pm Clausen Oysters is the largest oyster farm in the State of Oregon. By continuing to browse our site, you agree to our use of cookies. (Add garlic or ginger powder to your taste). Dip oyster first in flour; dredge in the egg and milk and last coat with the Panko. The Pacific Oyster is the most communally found oyster in the Pacific Northwest. Your Raw Pacific Oysters stock images are ready. Some types of oysters are commonly consumed cooked or raw, and in some locales are regarded as a delicacy. You’ll rarely meet a person who’s “meh” on oysters; fans will pay upwards of $3 for a one-bite shellfish, while critics can’t even get near them. Threonine is an essential amino acid that helps promote normal growth of the body. They provide energy and also play a key role in the production of hormones and cell membranes, as well as in the absorption of nutrients and fat-soluble vitamins. Crassostrea Gigas) are deep shelled and evenly shaped producing plump meat and fresh, crisp flavours with a sweet creamy finish. The amount of food energy in kiloJoules (kJ) per 100g. Nutrition Facts. Pacific Seafood is a proud provider of the best oysters in the industry. 5. Seasoning oysters for cooking is undoubtedly tricky. They came package together with the geoduck which we had ordered and it arrived in great shape. Cowpeas. Put flour in a dish with salt and pepper. NZ Pacific Oysters with grilled watermelon & chilli lime dressing . Photo about Raw Pacific oysters on white background. Image of gigas, shape, crassostrea - 37994311 Pacific oyster Mollusks, raw 3 oz 68.9 calories 4.2 grams carbs 2.0 grams fat 8.0 grams protein 0 grams fiber 42.5 mg cholesterol 0.4 grams saturated fat 90.1 mg sodium 0 grams sugar 0 grams trans fat. The briney, sodium-rich flavour of oysters means they partner well with tangy Asian-style dressings, such as this spicy sauce by John Torode’s oysters with Oriental dressing . Cholesterin 250g. Leucine is an essential amino acid for adipose, muscle and liver tissues. Sodium 53mg. Some types of oysters are commonly consumed cooked or raw, and in some locales are regarded as a delicacy. Entdecke die Höhepunkte vom Pacific Oyster (raw) und erfahre, wie es im Fisch Ranking perfomt. Most oysters produced in the UK are distributed live, and are frequently eaten raw or sometimes lightly cooked. Many of our oysters are naturally reproduced in the warm intertidal bays and results in a mixture of single oysters on gravel or rocks and cluster oysters on shell. It stimulates protein synthesis, protecting muscles from stress and is important for regulating blood sugar and stimulating insulin release, which is important for building muscles. Size: 2-3″ Bruce’s Beach House. Generic - Pacific Oyster Raw. Our Round Rock Location . Punkte. (1987). Oysters harvested in the Pacific Northwest have been linked to several reported cases of gastrointestinal illness, which prompted the agency to issue its advisory on eating them raw. Lysine is an essential amino acid that helps the body absorb calcium and has a crucial role in collagen formation. New Zealand Pacific oysters (sp. Many, but not all oysters are in the superfamily Ostreoidea.. This page is currently only available in English. Inshore waters are subject to pollution by sewage to varying degrees, and some microscopic algae on which the mussels feed may produce toxins. This shellfish is used in various recipes, such as oyster stew, pan fried oysters, scalloped oysters with fennel, glazed oysters on crab and leeks, and chicken with oysters and straw mushrooms. Saturated fats are the unhealthy fatty acids that produce bad cholesterol and increase the risk of strokes and heart attacks. They have a creamy white meat with a firm texture and a robust and briny flavour. 40. This focus on maintaining a high standard of water quality produces pure New Zealand Pacific Oysters, which are approved by food safety officials to be consumed in a natural, raw state. Contact Us. Depending on the size of each oyster. (1895). Pantothenic acid (vitamin B5) contributes to lowering cholesterol and triglycerides (fat) in the body. Niacin or vitamin B3 aids the body by lowering cholesterol and triglycerides (fat). They create their hard shell from being exposed to the sun, wind and extremes in temperatures as the tide ebbs and floods. Both infections can cause nausea, vomiting, and abdominal pain. This allows us to deliver the highest quality oyster, safe to eat in their natural raw state as certified by New Zealand food safety officials. Oysters can be cooked by steaming, grilling, pan-frying, poaching or roasting and can also be pickled or smoked. 82.06g vs 64.89g Pacific Oyster (raw) ⭐ Test. All Rights Reserved. It is necessary for breaking down carbohydrates and for processing amino acids and fats. This oyster is enjoyed many ways here in the northwest. Calcium is a mineral which is very important for bone health. Eaten raw is a purist delight, and barbecued on the beach or at home is a tradition around here. Cowpeas vs Pacific Oyster (raw) Cowpeas. $33.30 $ 33. Nahrungsmittel aufzeichnen. Also called the Pacific oyster, this oyster originated from Japan and is raised in America from the Gulf of Mexico to British Columbia. Serving Size. It also helps various systems in the body like cardiovascular, liver, nervous and immune system. Magnesium is an important mineral for bone development and helps the proper functioning of various metabolic processes, like activating the enzymes that help in energy production. Lots of cream or butter – Rockefeller spring to mind – means the balance changes. The minimum daily requirement is approximately 7,500 kJ (according to the Food and Agriculture Organization of the United Nations). New Zealand Pacific Oysters are grown in nutrient-rich waters that are regularly tested under a stringent monitoring programme. Sodium helps regulate the water level in the cells, especially in the kidneys. They are farmed naturally in harbours throughout New Zealand’s Northland, Hauraki Gulf and Marlborough Sounds. They come in high amounts from meat and dairy products. Daily values are based on 2000 calorie diet and 155 lbs (70 kg) body weight . In some species, the valves are highly calcified, and many are somewhat irregular in shape. We grow the finest fresh Kumamoto oysters, Pacific oysters and Manila clams in Willapa Bay, WA.. We create gourmet dishes and chowders in our . Amount Per Serving. Dietary Fiber 0g Protein 4.7g. 1%. 1/2 Shell Pacific Oysters. Sweet corn soup with tempura NZ Pacific Oysters, spiced popcorn & basil oil. Dead oysters cannot be eaten raw, because they contain bacteria that can be very dangerous for humans. In general, the small varieties of oyster are best eaten raw, whilst the larger varieties, such as the "Pacific oysters" should be cooked. more monounsaturated fatty acids per 100g, more polyunsaturated fatty acids per 100g. It helps cellular reproduction and contributes to the growth and repair of tissues. 0 %--Kohlenhydrate. Monday - Thursday: 11:00 AM - 10:00 PM. Download all free or royalty-free photos and vectors. They create their hard shell from being exposed to the sun, wind and extremes in temperatures as the tide ebbs and floods. NZ Pacific Oysters with raspberry mignonette granite. Best Place to Buy Oysters is Online. While all oysters have about the same texture (plump and springy), environmental differences manifest in the oysters' flavor, which range from briny to creamy to rusty to sweet to cucumber-y, depending on the type of oyster. Adjust quantities in shopping cart. Fresh Pacific Oysters in 200g pots Enjoy them raw or cooked. Discover the key facts and see how Pacific Oyster (raw) performs in the fish ranking. Our sustainable oysters grow up under the watchful eye of our farmers from our hatcheries in Quilcene, Washington and Kona, Hawaii, to the beds in the pristine waters of the Northwest on one of our 16,000 acre farms located in Washington, Oregon, or California. Our sustainable oysters grow up under the watchful eye of our farmers from our hatcheries in Quilcene, Washington and Kona, Hawaii, to the beds in the pristine waters of the Northwest on one of our 16,000 acre farms located in Washington, Oregon, or California. Pacific Oyster (raw) Warum ist Ingwerwurzel besser als Pacific Oyster (raw)? Our tempura-battered and deep-fried oysters are a local favorite, fried oyster sandwich, or just raw shooters with some dynamite sauce. Potassium is a mineral that helps muscles contract, regulates the fluid balance in the body, helps maintain a normal blood pressure and kidney health. And historically Pacific oyster farming has also taken place in the Helford, Fal, Fowey and Tamar Estuaries. New Zealand Pacific oysters (sp. Pacific oysters take four years to reach a 2.5- to 3-inch size. Find pints of fresh, pre-shucked oysters at your favorite seafood shop or at the seafood counter in your supermarket. Sometimes found in jars or small plastic tubs, shucked oysters are super time-savers. Here are the key differences between East Coast vs. West Coast oysters: Total Fat 1.1g. Also known as ascorbic acid and L-ascorbic acid, vitamin C helps strengthen the immune system and is commonly used to prevent viral infectious diseases. Your Raw Pacific Oysters stock images are ready. Pacific Oyster (raw) Warum ist Cowpeas besser als Pacific Oyster (raw)? Image of gigas, shape, crassostrea - 37994311 The Pacific oyster (Crassostrea gigas) is native to Japan’s Pacific coast. A form of unsaturated fat with one double bond in its structure. Pavia, A. Punkte. It is primarily important in maintaining healthy vision and the development of bones, soft tissues and skin. oyster. Eating fruits, vegetables and whole grains rich in fiber helps the digestion process. Oysters were cheap and plentiful on the East Coast. NZ$ 17.90 EA. 67 % 9g Protein. This focus on maintaining a high standard of water quality produces pure New Zealand Pacific Oysters, which are approved by food safety officials to be consumed in a natural, raw … Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. Download all free or royalty-free photos and vectors. Subscribe and Download now! Evaluation of commercially-used collectors for Sydney rock oysters, Saccostrea commercialis and Pacific oysters, Crassostrea gigas. Kumamotos, however, were found to be their own species. Pacific oysters are small and sweet and the world's most cultivated oyster. Pacific Oysters are grown on 600 leased acres in Coos Bay and harvested year-round. The first time I tried raw oysters was at the Wolseley, the ultra-post London restaurant. 1 oyster = 50g. They are usually cultured in mesh sacks which are turned by hand at low tide. Fresh Pacific Oyster Meat; 200g Pots; Each pot either contains 1 x dozen oysters or 200g meat. 45. Sehr viel more dietary fiber per 100g.Dietary fiber, also called roughage, is present in plants, in soluble or insoluble form. BAP’s mollusk farm standards contain many specifications for responsible stocking rates and monitoring of natural feeding processes, BAP has certified Pacific Seafood to offer four-star BAP oysters as opposed to just three-star BAP oysters. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Nutrition facts for Mollusks, raw, Pacific, oyster, recommended daily values and analysis. Being a large species of oyster, these salty mollusks grow to an average size of between 3” and 6” (8 – 15 cm). Versus uses cookies to improve your experience on the site. Char-Grilled Oysters Crusted With Parmesan Romano, Grilled Oysters w/ Gremolata Red Chile Butter, Grilled Oysters w/ Roasted Garlic-Red Pepper Butter. Then look for the flavour profile: brine, mineral, vegetal, sweetness, umami. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. With its distinctive black velvet rim around its meat, tasting sweet and rich with a slight hint of a cucumber finish. Pacific Seafood started in 1941 as a retail store on Powell Blvd. The bigger your oyster the more meaty, which can be a disadvantage when you are eating them raw, but less so if cooked. Pacific oyster Mollusks, raw 3 oz 68.9 calories 4.2 grams carbs 2.0 grams fat 8.0 grams protein 0 grams fiber 42.5 mg cholesterol 0.4 grams saturated fat 90.1 mg sodium 0 grams sugar 0 grams trans fat Iron is found in hemoglobin, which represents approximately 2 thirds of the body’s iron reserve. People ate oyster pies, oyster soups, roasted oysters, raw oysters, oyster stuffing. Premium quality Pacific oysters from Willapa Bay, harvested from our fattening beds near the mouth of the bay exposed to the clean waters of the outer coast. The amount of sodium consumed also influences blood pressure. 2.49x more proteins per 100g ? Natrium 2,194g. Pacific oysters—like Fanny Bay's—are the most popular type of farmed oyster. We grow the finest fresh Kumamoto oysters, Pacific oysters and Manila clams in Willapa Bay, WA.. We create gourmet dishes and chowders in our . Pacific oysters take four years to reach a 2.5- to 3-inch size. © 2020 Pacific Seafood. Ribolflavin (vitamin B2) is one of the most important vitamins from the B complex series. They are growing in popularity in both Europe and the West Coast, where they are starting to over-run the native Olympia. pacific oysters _tio para. Our pure, untainted coastal waters are naturally nutrient rich, requiring no additional feed to produce plump, deep cupped oysters with a fresh, clean taste and rare vitality. 2%. Few foods are better than a cold, creamy, freshly shucked raw oyster. THANKSGIVING HOLIDAY SHIPPING Monday Nov. 23 rd is last day for shipping for Thanksgiving orders Shellfish will arrive fresh and ready for Thanksgiving. The kumamoto oyster has long been one of my favorites. Many people prefer raw oyster, but it can also be roasted, steamed, fried, scalloped, stewed, baked, stuffed, boiled, marinated, poached and sautéed. The kumamoto oysters are easy to shuck and the briny flavor is perfection. FREE Shipping by Amazon. 1/2 Shell Pacific Oysters (Bistro Frozen) EA . Calories % Daily Value* 2%. These oysters are basket grown and tide tumbled for that unique, smooth shelled look popular at oyster bars everywhere! Thiamin (vitamin B1) assists the body's cells change carbohydrates into energy. Raw. Nutrition Facts for Raw Pacific Oysters - Get a bar chart of the top 10 nutrients, and click to see an expanded list of over 151 nutrients, including amino acids. 2. Our Austin Location. Get it as soon as Mon, Nov 16. We also offer the first and ONLY Best Aquaculture Practices (BAP) Four-Star oysters in the world. These oyster are best served raw with the meat being delicate and buttery with the texture of creaminess and rich mineral taste. Dietary fiber, also called roughage, is present in plants, in soluble or insoluble form. Proteins are essential for a healthy, balanced diet. 33 % 2g Fette. Tryptophan is an essential amino acid that the body needs for growth, for creating the sleep hormone melatonin, the neurotransmitter serotonin and for the synthesis of vitamin B3. NZ$ 1.00 EA. New Zealand Pacific Oysters with “Thai salsa” & Citrus rice. It is commonly found in grain-based foods like bread and cereals. Raw oysters. Wild caught and farmed. Escape to Pacific Star Seafood Restaurant and Oyster Bar to enjoy fresh fish and good company. Pacific Oysters (Gigas) We stock Pacific Oysters (Crassostrea gigas)(Oisre) also known as cupped or rock oysters which were introduced into Ireland in the early 1970’s to help in the decline of the native oyster production. Another Japanese import, the Kumamoto, is so widely popular that it's usually just called by its species name, though a good oyster bar will still let you know its water of origin. Often, they are added to fish stews and soups. Serine is an amino acid that contributes to the biosynthesis of proteins, playing a key role in various metabolic processes. The culture of oysters is low impact and doesn’t add pollution to the water. Raw oysters are one such food. New Zealand Pacific Oysters are enjoyed as a delicacy throughout the world. Oysters - Live, Pacific, Royal Miyagi, Farmed, Canada Oysters - Fresh, Pacific, Farmed, Shucked, USA, 10oz Jar Oysters - Fresh, Atlantic, Wild, Shucked, USA, 8oz Cup Oysters - Live, Atlantic, Cherrystone Creek, Farmed, USA Dozen - OUT OF SEASON. https://www.precisionnutrition.com/encyclopedia/food/oysters However, some of the larger oyster specimens can grow to a … Fette 65g. LDL (low-density lipoprotein) contributes to plaque, which can clog arteries and increases the risk of strokes and heart attacks. Mollusks, oyster, Pacific, raw Nutrition Facts & Calories For best results, be sure to enable the option to PRINT BACKGROUND IMAGES in the following browsers: - Firefox ( File > Page Setup > Format & Options ) - Internet Explorer 6/7 ( Tools > Internet Options > Advanced > Printing ) - In Internet Explorer 7 you will need to adjust the default "Shrink To Fit" setting. They were originally brought to the U.S. from the Asian Pacific and are also referred to as Japanese oysters. Our expert, award winning oyster shuckers carefully separate the oyster from the shell by hand. How to tell a good from a bad oyster. Raw oysters, then, are the perfect fodder for our favorite culinary battle-dome: Point/Counterpoint. Friday - Saturday: 11:00 AM - 11:00 PM. Our expert, award winning oyster shuckers carefully separate the oyster from the shell by hand. Oysters and typhoid fever. Size matters. Pacific oysters grow on rocks or mud-sand bottoms in depths of between 16 and 130 ft. (5 – 40 m) in cool waters. Oysters are always harvested the same day we ship. Best Oysters in Pacific Grove, Monterey County: Find 31,124 Tripadvisor traveller reviews of THE BEST Oysters and search by price, location, and more. Wie eignet sich dieses Essen für deine Tagesziele? 2 / 67g übrig. Vitamin A is a fat soluble vitamin that comes in various forms. Mix enough egg and milk to dip your oysters, and scramble well. Tagesziele. Goodhealth Zinc Plus Oyster Extract 60 Capsules Imported from New Zealand. Of course I know this happens. The oysters were contaminated with Vibrio parahaemolyticus, naturally occurring bacteria that thrives during summer months when Pacific Ocean waters are warmest. Pacific Seafood oysters are full-bodied and firm, low in fat, calories, and cholesterol and high in protein, iron, omega-3 fatty acids, calcium, zinc and vitamin C. We provide a full selection of sizes and taste profiles to satisfy even the most refined palate. Well let’s assume the oysters are fresh and in good condition and have been handled/shucked well. Cholera from raw oysters shipped interstate. 1 Oyster/serving; Please ensure that you fully cook any raw products to USDA recommended internal temperatures before enjoying. Click product photos for larger views. And historically Pacific oyster farming has also taken place in the Helford, Fal, Fowey and Tamar Estuaries. Oysters are shucked in a timeless and highly honorable tradition all over the world. Nutrition Facts; For a Serving Size of (g) How many calories are in Pacific oyster? There are now two main sources of Pacific oysters available to consumers. Pacific oysters used to be used to describe all small Pacific oysters like Kumamotos and Miyagis. Product of USA. Privacy policy, Atlantic Sardine (canned in oil, drained, with bones), European Anchovy (canned in oil, drained), Light Tuna (canned in oil, salted, drained). It grows quickly and easily; has elegant, ruffled shells with streaks of pink and purple amid the white and green; and tends to be sweeter and less briny than the Eastern oyster, with a flavor like cucumber and melon rind. Willapa Bay, is the cleanest bay in the USA. Pacific oysters have been commerially farmed on the banks of the Camel estuary since the 1960's. Other noteworthy oysters are the Moonlight Flat Oysters and Coffin Bay Pacific oysters. To ensure your products are at their peak quality before cooking, please thaw them in your refrigerator. Was ist der Unterschied zwischen Pacific Oyster (raw) und Jambolanapflaume? New Zealand Pacific Oysters are grown in nutrient-rich waters that are regularly tested under a stringent monitoring programme. Lipids are essential for a healthy, balanced diet. Premium quality Pacific oysters from Willapa Bay, harvested from our fattening beds near the mouth of the bay exposed to the clean waters of the outer coast. 351 W Palm Valley Blvd, Round Rock, TX 78664 (512) 255-3535. 64 / 2,000 cal übrig. 26.46% higher water content per 100g? Total Carbohydrate 2.5g. For “fed” species, it signifies that a product originated from a BAP-certified processing plant, was sourced from a BAP-certified farm, and has utilized seed and feed from BAP-certified hatcheries. Oysters are always harvested the same day we ship. Popular with oyster connoisseurs, these Pacific oysters raised in Humboldt Bay have a sweet melon flavor, and distinctive purple banding on the shell that gives them their signature name. Fresh and shucked oysters are shipped to seafood distributors for the wholesale market and sold locally to restaurants and to the public in our on-site store. Typically, raw oysters are served on the half shell with plenty of lemon for squeezing, Tabasco sauce and shallot vinaigrette (mignonette). Finde heraus welches besser ist und dessen gesamt Leistung in der Frucht-Bestenliste. Like other vitamins from the B complex series, it also helps convert carbohydrates into glucose. 95. Oysters are shucked in a timeless and highly honorable tradition all over the world. A CLASSIC SHELLFISH FAVORITE - Pacific Northwest Oysters Our shellfish farms yield some of the best, and freshest oysters. Pacific oysters are grown on each of our farms and each has different characteristics due to substrate and weather exposure. Pacific Oyster (raw) Allgemeine Werte Vitamine Aminosäuren Mineralien Zucker. Their inherent salinity should not be mistaken for seasoning however. Zinc plays an important part in cell division and in strengthening the immune system. Oysters are sensitive to environmental influences because they filter water, absorbing not only the contents of the water but also subtle "hints" on other environmental factors. Aquacultural Engineering, 12(2), pp.63-79. Oysters - Top shell removed, 4-5" IQF, 2 dozen 2dz (24 Oysters) 2. The recommended daily dose is 0.8-1g of protein per 1 kg of body weight. Now it is the vision of the next generation led by President and CEO Frank Dulcich, the founder’s namesake and grandson, to bring continued growth and innovation to the company. Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. Isoleucine is an essential amino acid, important for the the synthesis of hemoglobin, the regulation and stabilization of blood sugars and energy levels, and tissue repair. Many, but not all oysters are in the superfamily Ostreoidea.. Kumos grow slowly. The recommended daily dose for adults is approximately 1000mg. We love them raw with a squeeze of lemon and salt. Water also helps transporting nutrients and oxygen throughout the body. Unsaturated fats are usually healthy fatty acids, increasing good cholesterol and decreasing bad cholesterol. But when you’re cooking, consider convenient, less-expensive, pre-shucked oysters for recipes. Pacific Seafood is a proud provider of the best oysters in the industry. 1% Saturated Fat 0.2g 8%. Download Raw Pacific oysters Photos by picturepartners. Hours. 30 ($0.74/Ounce) Save 5% more with Subscribe & Save. Miyagi Oysters. Not only do we use state of the art harvesting methods, but we are very careful with how our product is handled in regard to time and temperature, ensuring the freshest product on the market. A CLASSIC SHELLFISH FAVORITE - Pacific Northwest Oysters. Phosphorus is the second most abundant mineral found in the human body, after calcium. Portionsgröße: 100 g. 64 Kcal. Kalorienziel 1,936 cal. 13507 N Hwy 183, Austin, TX 78750 (512) 219-5373. Enjoy broiled, grilled, or roasted. HDL (high-density lipoprotein) removes LDL from the arteries and carries it to the liver to be broken down. We sell the fresh shucked oysters (shucked the day of shipment) by the pint, 1/2 gallon, and gallon. Cholesterol is a lipid essential for producing hormones and takes two forms: LDL, or bad cholesterol, and HDL, good cholesterol. 3. Pacific Oyster (raw) ⭐ review. Pacific Pearl Smoked Oysters in Spring Water, 3.75-Ounce Cans (Pack of 12) 4.0 out of 5 stars 42. Four-star is the highest designation in the BAP third-party certification program. Willapa Bay, is the cleanest bay in the USA. The Gigas (Crassostrea gigas), is an oval frilly-shelled Pacific oyster and is now the main species in Ireland – cultivated by about 200 enterprises in 11 coastal counties. IU (International Units) is the unit of measurement that almost all food labels use. Subscribe to Envato Elements for unlimited Photos downloads for a single monthly fee. It also contributes to maintaining the health of the nervous system. Photo about Raw Pacific oysters on white background. THANKSGIVING HOLIDAY SHIPPING Monday Nov. 23 rd is last day for shipping for Thanksgiving orders Shellfish will arrive fresh and ready for Thanksgiving. They have a creamy white meat with a firm texture and a robust and briny flavour. A good oyster will have a nice deep cup, the flesh will fill the shell. Sunday: 11:00 AM - 10:00 PM. Like all B vitamins, it is involved in the conversion of carbohydrates into glucose. Our fresh Pacific oysters are jam-packed with vitamins and minerals like selenium, zinc, omega-3 fatty acids, and vitamin B and are surrounded with gel packs to preserve freshness during transit. Unsaturated fats are usually healthy fatty acids, increasing good cholesterol and decreasing bad cholesterol. Product of New Zealand; Pacific Oyster Pot (FROZEN) 200G . Oysters are also a major culprit in spreading hepatitis A and norovirus–commonly referred to as the stomach flu. Nutrition Facts for Raw Pacific Oysters - Get a bar chart of the top 10 nutrients, and click to see an expanded list of over 151 nutrients, including amino acids. The ash content refers to the total amount of minerals contained (potassium, sodium, calcium, magnesium). In some species, the valves are highly calcified, and many are somewhat irregular in shape. We farm oysters in several locations across Western Washington and British Columbia, that each capture many unique flavor profiles. Why is Pacific Oyster (raw) better than Atlantic Salmon (raw)? 106 / 2,300g übrig. Public Health, 8, pp.9-10. Foods with high water content help you stay hydrated.